How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bamia?

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 pound beef steak, cut into cubes, 1 onion, chopped, 2 cloves garlic, crushed, and more.

Is Bamia suitable as meat & poultry?

Yes, Bamia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bamia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bamia Recipe – Eats Now

Name: Bamia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound beef steak, cut into cubes; 1 onion, chopped; 2 cloves garlic, crushed; 8 cups water; 1 (14.5 ounce) can crushed tomatoes; 1 pound frozen okra; 4 ounces tomato puree; 1 teaspoon coriander; 1/2 teaspoon ground cumin; 1/8 teaspoon allspice; 1 dash lemon juice; salt and ground black pepper to taste

Bamia

Eats Now Editorial Team · 405 kcal · Meat & Poultry

Bamia – a delicious recipe with olive oil, beef, onion, garlic, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bamia

How did you like this recipe?

Frequently Asked Questions