Turkey Meatloaf Recipe

Name: Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground turkey; 10 ounces fronzen spinach; 1/2 packet fairway mozarella; 1/2 packet mushrooms; 1 small yellow onion; 1/2 cup seasoned breadcrumbs; 2 teaspoons chopped garlic; 3 tablespoons worcestershire sauce; 2 eggs; 1.25 cups pasta sauce; salt; pepper

Servings: persons

2 pounds ground turkey
10 ounces fronzen spinach
1/2 packet fairway mozarella
1/2 packet mushrooms
1 small yellow onion
1/2 cup seasoned breadcrumbs
2 teaspoons chopped garlic
3 tablespoons worcestershire sauce
2 eggs
1.25 cups pasta sauce
salt
pepper

1
["pre-heat oven to 400F
2
Chop onions and mushrooms in food processor and cook with garlic", "After cooked, let cool and pour 2 tbsp of worcestershire sauce", "in a bowl, mix turkey, eggs, 3/4 cup of pasta sauce, bread crumbs and 1 tbsp of worcestershire and salt and pepper to taste", "to meat mix, add mushrooms and onion mix.", "in a foil meatloaf pan, add half of the turkey mixture. press a 1 inch indendation, mounding in center, spoon mozzarella and spinach in and add remaining turkey mixture", "spread remaining pasta sauce evenly on top.", "cook in pre-heated 400 F oven for 45 and make sure meatloaf registers 170F, let stand 5 min before slicing."]

817

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 pounds ground turkey, 10 ounces fronzen spinach, 1/2 packet fairway mozarella, 1/2 packet mushrooms, and more.

Yes, Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaf

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