How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatloaf?

You need 13 ingredients. The key ingredients include: 1 lb ground organic turkey, 1/4 cup non-dairy milk substitute (or chicken or vegetable broth), 1 organic egg, 1/2 cup finely chopped onion, and more.

Is Turkey Meatloaf suitable as meat & poultry?

Yes, Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaf Recipe

Name: Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground organic turkey; 1/4 cup non-dairy milk substitute (or chicken or vegetable broth); 1 organic egg; 1/2 cup finely chopped onion; 1/2 cup grated carrot; 1/2 cup minced parsley or 1/2 cup cilantro; 1/4 cup finely chopped celery; 1/2 - 1 1/2 teaspoon onion powder; 1/2 - 1 1/2 teaspoon garlic powder; 1/2 - 1 1/2 teaspoon dried oregano; 1/2 - 1 1/2 teaspoon dried sage; 1/2 teaspoon salt; 1/4 - 1/2 teaspoon pepper

Turkey Meatloaf

Eats Now Editorial Team · 352 kcal · Meat & Poultry

Turkey Meatloaf – a delicious recipe with ground organic turkey, non-dairy milk substitute, egg, onion, grated carrot, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Meatloaf

How did you like this recipe?

Frequently Asked Questions