Turkey Meatballs With Chimichurri

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   ["Combine all ingredients in a large bowl, and mix well. I mean really well.", "Form into 1"" balls using a spoon and your hands.", "Place onto a baking sheet lined with parchment paper, spaced at least an inch apart.", "Bake at 400 for 20-25 minutes, turning them over halfway through.", "In a blender or food processor, chop the parsley until fine.", "Pour in the oil and vinegar and blend. If you need more liquid, add more oil, taste, and add more vinegar as needed.", "Add salt, pepper, and crushed pepper to taste. Adjust as necessary."]

* Per serving · 4 servings · Values may vary.

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