How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatballs?

You need 8 ingredients. The key ingredients include: 5 to 8 lb. ground turkey, 1 onion, diced, salt and pepper to taste, 1/3 to 1/2 c. Parmesan cheese, and more.

Is Turkey Meatballs suitable as meat & poultry?

Yes, Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatballs Recipe

Name: Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 to 8 lb. ground turkey; 1 onion, diced; salt and pepper to taste; 1/3 to 1/2 c. Parmesan cheese; 3 to 4 eggs; 1/2 to 3/4 box seasoned bread crumbs; Italian seasoning; tomato juice to moist

Turkey Meatballs – a delicious recipe with ground turkey, onion, salt, Parmesan cheese, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 8 lb. ground turkey
1 onion, diced
salt and pepper to taste
1/3 to 1/2 c. Parmesan cheese
3 to 4 eggs
1/2 to 3/4 box seasoned bread crumbs
Italian seasoning
tomato juice to moist

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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