How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatball Subs?

You need 11 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1 medium green pepper, finely chopped, 2 garlic cloves, minced, 1/2 teaspoon dried parsley flakes, and more.

Is Turkey Meatball Subs suitable as meat & poultry?

Yes, Turkey Meatball Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatball Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatball Subs Recipe

Name: Turkey Meatball Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1 medium green pepper, finely chopped; 2 garlic cloves, minced; 1/2 teaspoon dried parsley flakes; 1/4 teaspoon each dried basil, thyme and rosemary, crushed; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 jar (26 ounces) meatless spaghetti sauce, divided; 1 pound ground turkey; 4 to 6 submarine or hoagie buns, split; 1/2 to 3/4 cup shredded part-skim mozzarella cheese

Turkey Meatball Subs

Eats Now Editorial Team · 317 kcal · Meat & Poultry

Turkey Meatball Subs – a delicious recipe with onion, green pepper, garlic, parsley flakes, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Meatball Subs

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