Turkey Meatball Reuben Subs Recipe

Name: Turkey Meatball Reuben Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons paprika, divided; 1 1/2 teaspoons ground coriander; 1 teaspoon bottled minced garlic; 3/4 teaspoon black pepper; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon ground red pepper; 1 pound ground turkey; Cooking spray; 4 (3-ounce) wheat submarine rolls (such as Cobblestone Mill); 1 1/3 cups packaged coleslaw; 1/4 cup reduced-fat Thousand Island dressing; 4 (1-ounce) slices Swiss cheese

Servings: persons

2 teaspoons paprika, divided
1 1/2 teaspoons ground coriander
1 teaspoon bottled minced garlic
3/4 teaspoon black pepper
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon ground red pepper
1 pound ground turkey
Cooking spray
4 (3-ounce) wheat submarine rolls (such as Cobblestone Mill)
1 1/3 cups packaged coleslaw
1/4 cup reduced-fat Thousand Island dressing
4 (1-ounce) slices Swiss cheese

1
Preheat broiler.
2
Combine 1 1/2 teaspoons paprika, coriander, and next 6 ingredients (through turkey). Shape into 16 meatballs (about 1 heaping tablespoon each). Place meatballs on a broiler pan coated with cooking spray, and broil for 8 minutes or until done, turning once.
3
While meatballs cook, hollow out bread, leaving a 1/2-inch-thick shell, and reserve torn bread for another use. Combine the coleslaw, dressing, and remaining 1/2 teaspoon paprika. Arrange 4 meatballs and 1 cheese slice inside each roll. Place the sandwiches on broiler pan, and broil for 1 minute or until cheese melts. Divide slaw among sandwiches.

606

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 teaspoons paprika, divided, 1 1/2 teaspoons ground coriander, 1 teaspoon bottled minced garlic, 3/4 teaspoon black pepper, and more.

Yes, Turkey Meatball Reuben Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatball Reuben Subs

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