Turkey Kimchi Fried Rice Recipe

Name: Turkey Kimchi Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces cooked turkey; 1.5 cups kimchi, chopped; 2 cups cooked rice; 2 green/spring onions, diced; .25 onion, diced; 2 garlic cloves, minced; 1 egg, scrambled; salt, pepper to taste; gochujang (Korean pepper paste) to taste; 1 tablespoon grapeseed oil; 2 teaspoons sesame seed oil; 1 teaspoon toasted sesame seeds

Servings: persons

6 ounces cooked turkey
1.5 cups kimchi, chopped
2 cups cooked rice
2 green/spring onions, diced
.25 onion, diced
2 garlic cloves, minced
1 egg, scrambled
salt, pepper to taste
gochujang (Korean pepper paste) to taste
1 tablespoon grapeseed oil
2 teaspoons sesame seed oil
1 teaspoon toasted sesame seeds

1
Heat up your wok and put 1 tbsp grape seed oil into it.
2
Add garlic, onion, green onion and kimchi. Saute for a few minutes, just until they start to soften but still have some crunch.
3
Add the rice to the mix and stir throughly.
4
One the rice is heated up, push the rice on the sides of the wok, making a well. Pour the scrambled egg into the well and slowly scramble until cooked. Stir into the rice.
5
Add salt, pepper to taste.
6
Add sesame seed oil and mix completely.
7
After the kimchi fried rice is plated in your favorite bowl, garnish with sesame seeds.

570

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 ounces cooked turkey, 1.5 cups kimchi, chopped, 2 cups cooked rice, 2 green/spring onions, diced, and more.

Yes, Turkey Kimchi Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Kimchi Fried Rice

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