How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Kielbasa With German Kraut?

You need 9 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 pound turkey kielbasa, cut into 8 pieces, 1 1/2 cups chopped onion, 1 (16-ounce) jar Bavarian-style sauerkraut, rinsed and drained, and more.

Is Turkey Kielbasa With German Kraut suitable as meat & poultry?

Yes, Turkey Kielbasa With German Kraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Kielbasa With German Kraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Kielbasa With German Kraut Recipe

Name: Turkey Kielbasa With German Kraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 pound turkey kielbasa, cut into 8 pieces; 1 1/2 cups chopped onion; 1 (16-ounce) jar Bavarian-style sauerkraut, rinsed and drained; 1/2 cup water; 1/2 cup dry white wine or fat-free, less-sodium chicken broth; 2 teaspoons caraway seeds; 1 bay leaf; 1/4 teaspoon black pepper

Turkey Kielbasa With German Kraut – a delicious recipe with olive oil, turkey kielbasa, onion, Bavarian-style sauerkraut, water, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon olive oil
1 pound turkey kielbasa, cut into 8 pieces
1 1/2 cups chopped onion
1 (16-ounce) jar Bavarian-style sauerkraut, rinsed and drained
1/2 cup water
1/2 cup dry white wine or fat-free, less-sodium chicken broth
2 teaspoons caraway seeds
1 bay leaf
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

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Turkey Kielbasa With German Kraut

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