Try this homemade Turkey Jambalaya recipe the whole family will love. Made with tomatoes, water, long-grain brown rice and thyme. Easy step-by-step inst…
This Turkey Jambalaya relies on simple, everyday ingredients such as water, raw long-grain brown rice, dry thyme leaves, crumbled and grnd red pepper. It comes together quickly and makes 4 servings, at about 535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026