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1
Recommended condiments: Southwestern Slaw and Black Bean Relish In a medium skillet place the bacon fat and heat it on medium until it is hot.
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2
Add the onions and garlic, and saute them for 4 to 5 minutes, or until the onions are tender.
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3
Let the vegetables cool and then puree them.
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4
In a large bowl place the jalapeno chile peppers, bread crumbs, milk, salt, and pureed onions.
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5
Gently mix the ingredients together so that they are well blended.
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6
In a medium bowl place the egg, egg white, and heavy cream.
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7
Whisk the ingredients together.
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8
Add the oil and ground turkey, and mix them in with your hands.
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9
Add the cilantro and mix it in.
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10
Add the bread crumb mixture, and mix it in well with your hands.
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11
Shape the meat mixture into 8 patties that are the size of the bread slices.
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12
Preheat the oven to 350F (180C) Fahrenheit.
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13
Place the patties in a baking pan and bake them for 10 minutes on each side, or until they are firm.
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14
On each slice of the bread place a slice of cheese and tomato.
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15
Place the bread slices under a preheated broiler until the cheese has melted.
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16
Place one baked sausage patty on top of each grilled bread piece.
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17
Top it with the Southwestern Slaw.
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18
Serve the Black Bean Relish on the side.
