How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey in a Jam Panini?

You need 6 ingredients. The key ingredients include: 4 slices sourdough bread (1/2-inch thick), 1 tablespoon butter, melted, 2 tablespoons raspberry jam (I use seedless), 2 ounces swiss cheese, thinly sliced, and more.

Is Turkey in a Jam Panini suitable as meat & poultry?

Yes, Turkey in a Jam Panini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey in a Jam Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey in a Jam Panini Recipe

Name: Turkey in a Jam Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices sourdough bread (1/2-inch thick); 1 tablespoon butter, melted; 2 tablespoons raspberry jam (I use seedless); 2 ounces swiss cheese, thinly sliced; 2 ounces deli-sliced turkey; 1 cup mixed greens

Turkey in a Jam Panini – a delicious recipe with bread, butter, raspberry, swiss cheese, deli, mixed greens. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices sourdough bread (1/2-inch thick)
1 tablespoon butter, melted
2 tablespoons raspberry jam (I use seedless)
2 ounces swiss cheese, thinly sliced
2 ounces deli-sliced turkey
1 cup mixed greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Meat & Poultry

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Turkey in a Jam Panini

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