Turkey Ham Casserole

Name: Turkey Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 2 Tbsp. butter or margarine; 3 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 2/3 c. mushrooms, sauteed; 1 c. milk; 2 Tbsp. dry sherry; 2 c. diced, cooked turkey; 5 oz. can water chestnuts; 1 c. diced ham; 1/2 c. grated Swiss cheese; 1 1/2 c. bread crumbs; 3 Tbsp. butter, melted

Eats Now Editorial Team · 669 kcal · Meat & Poultry

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Turkey Ham Casserole – a delicious recipe with onion, butter, flour, salt, pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. chopped onion
2 Tbsp. butter or margarine
3 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
2/3 c. mushrooms, sauteed
1 c. milk
2 Tbsp. dry sherry
2 c. diced, cooked turkey
5 oz. can water chestnuts
1 c. diced ham
1/2 c. grated Swiss cheese
1 1/2 c. bread crumbs
3 Tbsp. butter, melted

1
Cook onion in 2 tablespoons butter until tender, but not brown.
2
Blend in flour, salt and pepper.
3
Add next 3 ingredients. Cook, stirring constantly, until thickened and bubbly.
4
Add turkey, chestnuts and ham.

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. chopped onion, 2 Tbsp. butter or margarine, 3 Tbsp. flour, 1/2 tsp. salt, and more.

Yes, Turkey Ham Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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