How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 4 medium zucchini or yellow squash (unpeeled), sliced, 1/2 green pepper, chopped, 2 ripe chopped tomatoes, 6 slices cooked, crumbled bacon, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini or yellow squash (unpeeled), sliced; 1/2 green pepper, chopped; 2 ripe chopped tomatoes; 6 slices cooked, crumbled bacon; 1 1/2 c. grated Cheddar cheese; 1/3 c. chopped onion; 1/2 tsp. salt; 1/2 c. fine bread crumbs; 2 Tbsp. butter

Squash Casserole – a delicious recipe with zucchini, green pepper, tomatoes, bacon, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium zucchini or yellow squash (unpeeled), sliced
1/2 green pepper, chopped
2 ripe chopped tomatoes
6 slices cooked, crumbled bacon
1 1/2 c. grated Cheddar cheese
1/3 c. chopped onion
1/2 tsp. salt
1/2 c. fine bread crumbs
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Meat & Poultry

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Squash Casserole

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