How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Ham And Wild Rice Salad?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. cubed turkey ham, 1 (6 oz.) pkg. wild rice mix, prepared, 2 medium avocados, 2 Tbsp. lemon juice, and more.

Is Turkey Ham And Wild Rice Salad suitable as salads?

Yes, Turkey Ham And Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Ham And Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Ham And Wild Rice Salad Recipe

Name: Turkey Ham And Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cubed turkey ham; 1 (6 oz.) pkg. wild rice mix, prepared; 2 medium avocados; 2 Tbsp. lemon juice; 2 fresh tomatoes; 1/4 c. sliced green onions; 1/3 c. red wine vinegar; 1/2 c. olive oil; fresh ground pepper to taste; 2 c. finely cut fresh spinach, stems removed; fresh spinach leaves (as needed); 2 Tbsp. finely chopped fresh parsley

Fresh, crisp and full of flavor — this Turkey Ham And Wild Rice Salad is a must-try. Made with turkey ham, wild rice, avocados and lemon juice. Easy ste…

This Turkey Ham And Wild Rice Salad relies on simple, everyday ingredients such as cubed turkey ham, medium avocados, lemon juice and fresh tomatoes. It comes together quickly and makes 4 servings, at about 728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Ham And Wild Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions