How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey, Ham and Mustard Bake?

You need 9 ingredients. The key ingredients include: 12 ounces cooked turkey, cut into strips, 5 ounces cooked ham, cut into strips, 6 ounces frozen peas, 2 ounces butter, plus a little extra for greasing the dish, and more.

Is Turkey, Ham and Mustard Bake suitable as meat & poultry?

Yes, Turkey, Ham and Mustard Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey, Ham and Mustard Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey, Ham and Mustard Bake Recipe

Name: Turkey, Ham and Mustard Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cooked turkey, cut into strips; 5 ounces cooked ham, cut into strips; 6 ounces frozen peas; 2 ounces butter, plus a little extra for greasing the dish; 2 ounces all-purpose flour; 2 ½ cups milk; 3 tablespoons sherry wine; 2 teaspoons coarse grain mustard; 3 ounces cheddar cheese, grated

Turkey, Ham and Mustard Bake – a delicious recipe with turkey, ham, frozen peas, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces cooked turkey, cut into strips
5 ounces cooked ham, cut into strips
6 ounces frozen peas
2 ounces butter, plus a little extra for greasing the dish
2 ounces all-purpose flour
2 ½ cups milk
3 tablespoons sherry wine
2 teaspoons coarse grain mustard
3 ounces cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Meat & Poultry

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Turkey, Ham and Mustard Bake

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