How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Gravy?

You need 7 ingredients. The key ingredients include: 5 stick butter, 3 cup Flour, 9 quart Turkey Broth, 2 tbsp Salt, and more.

Is Turkey Gravy suitable as meat & poultry?

Yes, Turkey Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Gravy Recipe

Name: Turkey Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 stick butter; 3 cup Flour; 9 quart Turkey Broth; 2 tbsp Salt; 1 3/4 tbsp Pepper; 24 each hard boiled egges sliced; 4 each giblets from 4 turkeys

Turkey Gravy – a delicious recipe with butter, Flour, Turkey Broth, Salt, Pepper, egges. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 stick butter
3 cup Flour
9 quart Turkey Broth
2 tbsp Salt
1 3/4 tbsp Pepper
24 each hard boiled egges sliced
4 each giblets from 4 turkeys

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Gravy

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