How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Gravy?

You need 5 ingredients. The key ingredients include: 4 Tbsp. vegetable oil, 3 Tbsp. flour, 4 c. turkey broth, cooked giblets or hard-boiled eggs chopped, and more.

Is Turkey Gravy suitable as meat & poultry?

Yes, Turkey Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Gravy Recipe

Name: Turkey Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. vegetable oil; 3 Tbsp. flour; 4 c. turkey broth; cooked giblets or hard-boiled eggs chopped; salt and pepper to taste

Turkey Gravy – a delicious recipe with vegetable oil, flour, turkey broth, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. vegetable oil
3 Tbsp. flour
4 c. turkey broth
cooked giblets or hard-boiled eggs chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Gravy

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