How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage,?

You need 15 ingredients. The key ingredients include: 3 cups flour, generous, 4 teaspoons baking powder, generous, 2 tablespoons sugar, generous, 1 teaspoon salt, generous, and more.

Is Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage, suitable as baking & desserts?

Yes, Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage, falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage,?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'ba

Name: Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage,
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour, generous; 4 teaspoons baking powder, generous; 2 tablespoons sugar, generous; 1 teaspoon salt, generous; ½ cup butter, and smart balance combined; 1 teaspoon no-salt garlic and herb seasoning; 12-1 teaspoon curry powder; 3 -5 eggs, beaten (can add a dash of milk); 1 -2 lb luncheon turkey meat (the cheap one); 1 dash soy sauce, substitute Bragg Liquid Amino Acids; 1 dash balsamic vinegar; 8 ounces cheddar cheese, grated; 3 ounces mozzarella cheese, grated; 1 -3 tomatoes, diced; 1 -3 small green onion, sliced thinly

Bake this irresistible Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage, at home. Made with flour, baking powder, sugar and salt. Easy ste…

This Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage, relies on simple, everyday ingredients such as flour, generous, baking powder, generous, sugar, generous and salt, generous. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage, delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1041

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey, Egg, Cheese, Biscuit Casserole (No-Pork 'bacon/Sausage,

Tips for the best results

Variations & substitutions

My Personal Notes

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