How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Drumsticks?

You need 9 ingredients. The key ingredients include: 4 turkey drumsticks (12 ounces each), 1 medium onion, sliced and separated into rings, 1 can (14-1/2 ounces) stewed tomatoes, 1/2 cup boiling water, and more.

Is Turkey Drumsticks suitable as meat & poultry?

Yes, Turkey Drumsticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Drumsticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Drumsticks Recipe

Name: Turkey Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 turkey drumsticks (12 ounces each); 1 medium onion, sliced and separated into rings; 1 can (14-1/2 ounces) stewed tomatoes; 1/2 cup boiling water; 2 teaspoons chicken bouillon granules; 1/2 teaspoon garlic salt; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 2 tablespoons minced fresh parsley

Turkey Drumsticks – a delicious recipe with turkey, onion, tomatoes, boiling water, chicken bouillon granules, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 turkey drumsticks (12 ounces each)
1 medium onion, sliced and separated into rings
1 can (14-1/2 ounces) stewed tomatoes
1/2 cup boiling water
2 teaspoons chicken bouillon granules
1/2 teaspoon garlic salt
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
2 tablespoons minced fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Drumsticks

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