Turkey Dressing(Mama Williams' Style)

1. 1

   Cook celery and onion until tender (save broth).

2. 2

   Mix sage, poultry seasoning and dressing mix.

3. 3

   Stir well the eggs and butter with dry ingredients, adding only as much broth as needed to make a moist stuffing for cavities of turkey and/ or make small patties and place on baking sheet and lightly brown in oven.

4. 4

   Good with turkey gravy poured over patties.

* Per serving · 4 servings · Values may vary.

No additional tips available.