How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Dressing?

You need 9 ingredients. The key ingredients include: 3/4 c. celery, chopped, 3/4 c. onion, chopped, 3 c. cornbread crumbs, 1 (8 oz.) pkg. herb seasoned bread crumbs, and more.

Is Turkey Dressing suitable as meat & poultry?

Yes, Turkey Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Dressing Recipe

Name: Turkey Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. celery, chopped; 3/4 c. onion, chopped; 3 c. cornbread crumbs; 1 (8 oz.) pkg. herb seasoned bread crumbs; 3 c. turkey broth; 2 eggs, beaten; 1/2 lb. sage seasoned pork sausage, cooked and drained; 1/2 stick butter; salt and pepper to taste

Turkey Dressing – a delicious recipe with celery, onion, cornbread crumbs, herb seasoned bread crumbs, turkey broth, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. celery, chopped
3/4 c. onion, chopped
3 c. cornbread crumbs
1 (8 oz.) pkg. herb seasoned bread crumbs
3 c. turkey broth
2 eggs, beaten
1/2 lb. sage seasoned pork sausage, cooked and drained
1/2 stick butter
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

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Turkey Dressing

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