Turkey Dijon Melts — Meat & Poultry recipe

Turkey Dijon Melts

Eats Now Editorial Team  · 190 kcal  · Meat & Poultry

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Try this homemade Turkey Dijon Melts recipe the whole family will love. Made with whole wheat bread, mayonnaise, turkey and cheese. Easy step-by-step in…

This Turkey Dijon Melts relies on simple, everyday ingredients such as whole wheat bread, mayonnaise, thinly sliced cooked turkey and monterey jack cheese. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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