How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Dijon Melts?

You need 8 ingredients. The key ingredients include: 4 slices whole wheat bread, 4 teaspoons mayonnaise, 1/4 pound thinly sliced cooked turkey, 2 slices Monterey Jack cheese, and more.

Is Turkey Dijon Melts suitable as meat & poultry?

Yes, Turkey Dijon Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Dijon Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Dijon Melts Recipe

Name: Turkey Dijon Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices whole wheat bread; 4 teaspoons mayonnaise; 1/4 pound thinly sliced cooked turkey; 2 slices Monterey Jack cheese; 1/4 cup thinly sliced onion; Dash salt and pepper; 1 tablespoon honey Dijon salad dressing; 1 tablespoon butter, softened

Turkey Dijon Melts – a delicious recipe with whole wheat bread, mayonnaise, turkey, cheese, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices whole wheat bread
4 teaspoons mayonnaise
1/4 pound thinly sliced cooked turkey
2 slices Monterey Jack cheese
1/4 cup thinly sliced onion
Dash salt and pepper
1 tablespoon honey Dijon salad dressing
1 tablespoon butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Dijon Melts

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