How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cutlets With Pan Gravy?

You need 8 ingredients. The key ingredients include: 1 teaspoon poultry seasoning, 1/4 teaspoon seasoned salt, 1/4 teaspoon pepper, divided, 1 package (17.6 ounces) turkey breast cutlets, and more.

Is Turkey Cutlets With Pan Gravy suitable as meat & poultry?

Yes, Turkey Cutlets With Pan Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Cutlets With Pan Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cutlets With Pan Gravy Recipe

Name: Turkey Cutlets With Pan Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon poultry seasoning; 1/4 teaspoon seasoned salt; 1/4 teaspoon pepper, divided; 1 package (17.6 ounces) turkey breast cutlets; 2 tablespoons canola oil; 2 tablespoons butter; 1/4 cup all-purpose flour; 2 cups chicken broth

Turkey Cutlets With Pan Gravy – a delicious recipe with poultry seasoning, salt, pepper, turkey breast cutlets, canola oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon poultry seasoning
1/4 teaspoon seasoned salt
1/4 teaspoon pepper, divided
1 package (17.6 ounces) turkey breast cutlets
2 tablespoons canola oil
2 tablespoons butter
1/4 cup all-purpose flour
2 cups chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Meat & Poultry

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Turkey Cutlets With Pan Gravy

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