How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cutlets With Cool Pepper Sauce?

You need 13 ingredients. The key ingredients include: 3 tablespoons reduced-fat sour cream, 2 tablespoons reduced-fat mayonnaise, 2 tablespoons minced seeded jalapeno pepper, 2 teaspoons lemon juice, and more.

Is Turkey Cutlets With Cool Pepper Sauce suitable as meat & poultry?

Yes, Turkey Cutlets With Cool Pepper Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Cutlets With Cool Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cutlets With Cool Pepper Sauce Recipe

Name: Turkey Cutlets With Cool Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons reduced-fat sour cream; 2 tablespoons reduced-fat mayonnaise; 2 tablespoons minced seeded jalapeno pepper; 2 teaspoons lemon juice; 1/4 teaspoon grated lemon zest; 1/8 teaspoon plus 1/4 teaspoon pepper, divided; 1/2 cup seasoned bread crumbs; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced fresh parsley; 1 garlic clove, minced; 1 package (17.6 ounces) turkey breast cutlets; 1 tablespoon olive oil; Lemon wedges and sliced jalapeno peppers, optional

Try this homemade Turkey Cutlets With Cool Pepper Sauce recipe the whole family will love. Made with sour cream, mayonnaise, pepper and lemon juice. Eas…

This Turkey Cutlets With Cool Pepper Sauce relies on simple, everyday ingredients such as reduced-fat sour cream, reduced-fat mayonnaise, lemon juice and grated lemon zest. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Turkey Cutlets With Cool Pepper Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions