How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Barbecued Chicken?

You need 12 ingredients. The key ingredients include: 1 Tbsp. lemon juice, 1 Tbsp. Worcestershire sauce, 1/2 tsp. cayenne pepper, 3 Tbsp. tomato catsup, and more.

Is Oven Barbecued Chicken suitable as meat & poultry?

Yes, Oven Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Barbecued Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Barbecued Chicken Recipe

Name: Oven Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. lemon juice; 1 Tbsp. Worcestershire sauce; 1/2 tsp. cayenne pepper; 3 Tbsp. tomato catsup; 3 Tbsp. brown sugar; 1 tsp. chili powder; 1 tsp. dry mustard; 1 Tbsp. paprika; 4 Tbsp. water; 1 tsp. salt; 2 Tbsp. butter or margarine; 2 Tbsp. vinegar

Try this homemade Oven Barbecued Chicken recipe the whole family will love. Made with lemon juice, Worcestershire sauce, cayenne pepper and tomato catsu…

This Oven Barbecued Chicken relies on simple, everyday ingredients such as lemon juice, worcestershire sauce, cayenne pepper and tomato catsup. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oven Barbecued Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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