How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Creole?

You need 8 ingredients. The key ingredients include: 1 each onions large diced, 1 1/2 each black pepper diced, 3/4 cup celery diced, 24 ounces tomatoes, and more.

Is Turkey Creole suitable as meat & poultry?

Yes, Turkey Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Creole Recipe

Name: Turkey Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each onions large diced; 1 1/2 each black pepper diced; 3/4 cup celery diced; 24 ounces tomatoes; 4 1/2 teaspoons chili powder; 3/4 teaspoon salt; 4 cups turkey cooked, cut up; 6 cups rice, cooked

Turkey Creole – a delicious recipe with onions, black pepper, celery, tomatoes, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 each onions large diced
1 1/2 each black pepper diced
3/4 cup celery diced
24 ounces tomatoes
4 1/2 teaspoons chili powder
3/4 teaspoon salt
4 cups turkey cooked, cut up
6 cups rice, cooked

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Quick Info

Servings
4 servings
Calories
1512 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Creole

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