Turkey Cranwiches

1. 1

   Layer cheese, sauce and turkey on 4 slices of bread.

2. 2

   Top with remaining bread.

3. 3

   Spread top slices of bread with half of the butter.

4. 4

   Place sandwiches, butter sides down, in 10-inch skillet.

5. 5

   Spread top slices of bread with remaining butter.

6. 6

   Cook uncovered over medium heat about 5 minutes or until golden brown.

7. 7

   Turn and cook other sides about 2 minutes or until golden brown and cheese is melted.

No additional tips available.