How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cobb Salad Wraps?

You need 11 ingredients. The key ingredients include: 2 cups shredded cooked turkey, 4 slices cooked crumbled bacon, 2 hard-cooked eggs, sliced, 1/2 head iceberg lettuce, shredded, and more.

Is Turkey Cobb Salad Wraps suitable as salads?

Yes, Turkey Cobb Salad Wraps falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Cobb Salad Wraps?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Cobb Salad Wraps Recipe

Name: Turkey Cobb Salad Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cooked turkey; 4 slices cooked crumbled bacon; 2 hard-cooked eggs, sliced; 1/2 head iceberg lettuce, shredded; 2 roma tomatoes, chopped; 1 avocado, pitted and diced; 2 green onions, chopped; 1/2 cup blue cheese or 1/2 cup gorgonzola, crumbled; ranch dressing; black pepper; 4 flour tortillas, 10-12 inch (regular, whole wheat or tomato-flavored)

Fresh, crisp and full of flavor — this Turkey Cobb Salad Wraps is a must-try. Made with turkey, bacon, eggs and roma tomatoes. Easy step-by-step instruc…

This Turkey Cobb Salad Wraps relies on simple, everyday ingredients such as shredded cooked turkey, cooked crumbled bacon, hard-cooked eggs, sliced and roma tomatoes, chopped. It comes together quickly and makes 4 servings, at about 925 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Cobb Salad Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions