Turkey Chili

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 2 tsps. minced garlic; 1/2 cup green/red bell pepper, chopped; 1 tbsp. olive oil; 1/2 cup onions, chopped; 1 can diced tomatoes; 1 can tomato sauce; 1 can kidney beans, drained; 3-4 tsps. chili powder; 1/4 tsp. oregano; 1/2-1 tsp. paprika; 1/2 tsp. garlic powder; 1/8 tsp. black pepper; 1/2 tsp. salt

Eats Now Editorial Team · 451 kcal · Soups & Stews

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Turkey Chili – a delicious recipe with ground turkey, tsps, green/red bell pepper, olive oil, onions, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground turkey
2 tsps. minced garlic
1/2 cup green/red bell pepper, chopped
1 tbsp. olive oil
1/2 cup onions, chopped
1 can diced tomatoes
1 can tomato sauce
1 can kidney beans, drained
3-4 tsps. chili powder
1/4 tsp. oregano
1/2-1 tsp. paprika
1/2 tsp. garlic powder
1/8 tsp. black pepper
1/2 tsp. salt

1
Add oil to skillet on medium heat.
2
Add bell pepper, onion, garlic, and ground turkey to hot skillet and cook until meat is browned and vegetables are tender.
3
Add in diced tomatoes, tomato sauce, kidney beans, and seasonings.
4
Stir and let simmer for 30-45 minutes.

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. ground turkey, 2 tsps. minced garlic, 1/2 cup green/red bell pepper, chopped, 1 tbsp. olive oil, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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