How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Chickpea Curry?

You need 7 ingredients. The key ingredients include: 1 lb ground turkey breast, 1 (14 1/2 ounce) can diced tomatoes, drained, 1 (14 1/2 ounce) can chickpeas, drained, 6 ounces nonfat plain yogurt, and more.

Is Turkey Chickpea Curry suitable as meat & poultry?

Yes, Turkey Chickpea Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Chickpea Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Chickpea Curry Recipe

Name: Turkey Chickpea Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey breast; 1 (14 1/2 ounce) can diced tomatoes, drained; 1 (14 1/2 ounce) can chickpeas, drained; 6 ounces nonfat plain yogurt; 2 tablespoons curry powder; fresh cilantro (to garnish); salt and pepper, to taste

Turkey Chickpea Curry – a delicious recipe with ground turkey, tomatoes, chickpeas, yogurt, curry powder, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground turkey breast
1 (14 1/2 ounce) can diced tomatoes, drained
1 (14 1/2 ounce) can chickpeas, drained
6 ounces nonfat plain yogurt
2 tablespoons curry powder
fresh cilantro (to garnish)
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Meat & Poultry

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