Turkey Cheeseburgers Recipe

Name: Turkey Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup KRAFT Shredded Monterey Jack Cheese; 1 tsp. KRAFT Prepared Horseradish; 6 Tbsp. A.1. Original Sauce, divided; 1 lb. ground turkey; 1/4 cup dry Italian-style bread crumbs; 2 tsp. dried minced onion; 1/2 tsp. garlic powder; 4 English muffins, split, toasted; 1 cup shredded lettuce; 1 tomato, cut into 4 slices Safeway 1 lb For $1.29 thru 02/09

Servings: persons

3/4 cup KRAFT Shredded Monterey Jack Cheese
1 tsp. KRAFT Prepared Horseradish
6 Tbsp. A.1. Original Sauce, divided
1 lb. ground turkey
1/4 cup dry Italian-style bread crumbs
2 tsp. dried minced onion
1/2 tsp. garlic powder
4 English muffins, split, toasted
1 cup shredded lettuce
1 tomato, cut into 4 slices Safeway 1 lb For $1.29 thru 02/09

1
Heat grill to medium heat.
2
Combine cheese, horseradish and 3 Tbsp.
3
steak sauce; set aside.
4
Mix turkey, bread crumbs, onion, garlic powder and remaining steak sauce just until blended; shape into 4 (1/2-inch-thick) patties.
5
Grill patties 5 to 6 min.
6
on each side or until done (165 degrees F).
7
Top with cheese mixture; grill 2 min.
8
or until melted.
9
Serve in muffins topped with lettuce and tomatoes.

286

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup KRAFT Shredded Monterey Jack Cheese, 1 tsp. KRAFT Prepared Horseradish, 6 Tbsp. A.1. Original Sauce, divided, 1 lb. ground turkey, and more.

Yes, Turkey Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cheeseburgers

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