Turkey Cheddar Rice Bake Recipe

1. 1

   Heat 2 Tbsp.

2. 2

   butter in a pan.

3. 3

   In a gravy shaker, put 2 Tbsp.

4. 4

   flour, 2 tsp.

5. 5

   chicken bouillon granules and 1 c. lowfat milk.

6. 6

   Shake well to mix and then gradually stir into melted butter (over medium high heat).

7. 7

   Stir constantly to a boil.

8. 8

   Remove from heat.

9. 9

   Add in 4 ounce.

10. 10

    shredded Cheddar cheese.

11. 11

    Put 2 c. cooked Minute rice into a casserole dish which has a cover.

12. 12

    Onto rice, put 8 ounce.

13. 13

    cubed turkey and 1 c. sliced mushrooms.

14. 14

    Spoon cheese sauce over rice mix.

15. 15

    Cover and bake for 30 min at 350 degrees.

* Per serving · 4 servings · Values may vary.

No additional tips available.