How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 9 ingredients. The key ingredients include: 1/4 c. margarine, 1/2 c. chopped onion, 1 c. cooked green beans, 3 c. diced, cooked turkey, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/2 c. chopped onion; 1 c. cooked green beans; 3 c. diced, cooked turkey; 1/4 c. chopped pimentos (optional); 1 can cream of celery; 1 c. sour cream; 4 c. cooked elbow macaroni; chopped fresh parsley

Turkey Casserole – a delicious recipe with margarine, onion, beans, turkey, pimentos, cream of celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. margarine
1/2 c. chopped onion
1 c. cooked green beans
3 c. diced, cooked turkey
1/4 c. chopped pimentos (optional)
1 can cream of celery
1 c. sour cream
4 c. cooked elbow macaroni
chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Casserole

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