Try this homemade Turkey Casserole recipe the whole family will love. Made with frozen peas, noodles, buttered bread crumbs and butter. Easy step-by-ste…
This Turkey Casserole relies on simple, everyday ingredients such as noodles, cooked and drained, buttered bread crumbs, butter or margarine and chopped celery. It comes together quickly and makes 4 servings, at about 714 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026