How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 8 ingredients. The key ingredients include: 2 big turkey legs, 2 onions, few cooked noodles, 1 pkg. herb stuffing, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 big turkey legs; 2 onions; few cooked noodles; 1 pkg. herb stuffing; 1 can chicken soup; 1 green pepper; 1 qt. cooked yellow squash; salt and pepper to taste

Turkey Casserole – a delicious recipe with turkey legs, onions, noodles, herb stuffing, chicken soup, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 big turkey legs
2 onions
few cooked noodles
1 pkg. herb stuffing
1 can chicken soup
1 green pepper
1 qt. cooked yellow squash
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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