Turkey Casserole — Meat & Poultry recipe

Turkey Casserole

Eats Now Editorial Team  · 433 kcal  · Meat & Poultry

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Try this homemade Turkey Casserole recipe the whole family will love. Made with herb stuffing mix, frozen green beans, blanched almonds and turkey. Easy…

This Turkey Casserole relies on simple, everyday ingredients such as frozen green beans, to 3 tbsp. blanched almonds, sliced or cubed turkey and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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