Turkey Casserole

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 small onion, chopped; 1 clove minced garlic; 1 Tbsp. vinegar; 2 tsp. chili powder; 1 1/2 tsp. dried oregano; 1/2 tsp. cumin; 1 (15 oz.) can black beans, drained; 1/4 c. water; 1 (16 oz.) jar salsa; 6 (6-inch) corn tortillas, cut into 1-inch strips; 3/4 c. shredded reduced-fat Cheddar cheese

Eats Now Editorial Team · 551 kcal · Meat & Poultry

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Turkey Casserole – a delicious recipe with ground turkey, onion, garlic, vinegar, chili powder, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1 small onion, chopped
1 clove minced garlic
1 Tbsp. vinegar
2 tsp. chili powder
1 1/2 tsp. dried oregano
1/2 tsp. cumin
1 (15 oz.) can black beans, drained
1/4 c. water
1 (16 oz.) jar salsa
6 (6-inch) corn tortillas, cut into 1-inch strips
3/4 c. shredded reduced-fat Cheddar cheese

1
Cook the turkey, onion and garlic in large skillet until the turkey is no longer pink.
2
Drain fat.
3
Add vinegar, chili powder, oregano, cumin and red pepper, if desired.
4
Cook and stir for 1 minute more.
5
Add beans.
6
Remove from heat.

551

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground turkey, 1 small onion, chopped, 1 clove minced garlic, 1 Tbsp. vinegar, and more.

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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