Turkey Burgers With Red Onion Relish Recipe

Name: Turkey Burgers With Red Onion Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch scallion, cut into 4 pieces; 2 cups fresh shiitake mushrooms; 1 1/4 lbs ground turkey; 1 large egg (or alternative); 1/2 teaspoon dry mustard; 1 tablespoon Worcestershire sauce; 1/4 teaspoon fresh ground black pepper; salt; 2 cups red onions, slices thin; 1 tablespoon granulated sugar; 2 tablespoons red wine vinegar; 1/2 head red leaf lettuce; 4 fresh bakery rolls or 4 hot dog buns

Servings: persons

1 bunch scallion, cut into 4 pieces
2 cups fresh shiitake mushrooms
1 1/4 lbs ground turkey
1 large egg (or alternative)
1/2 teaspoon dry mustard
1 tablespoon Worcestershire sauce
1/4 teaspoon fresh ground black pepper
salt
2 cups red onions, slices thin
1 tablespoon granulated sugar
2 tablespoons red wine vinegar
1/2 head red leaf lettuce
4 fresh bakery rolls or 4 hot dog buns

1
Prepare grill (or broiler).
2
Place scallions in a food processor; pulse until chopped, about 10 pulses.
3
Add mushrooms and pulse until chopped; about 10 pulses.
4
Add turkey, egg, mustard, Worcestershire sauce, pepper, and 2/3 of the salt; pulse until combined; about 30 seconds.
5
Divide mixture into equal parts.
6
Shape into burgers.
7
Combine red onions with sugar, vinegar, and remaining salt in a medium-sized mixing bowl.
8
Toss thoroughly to combine.
9
Set aside to marinate for a minimum of 15 minutes.
10
Place burgers on grill or under broiler until golden-brown, about 5 minutes on each side.
11
Serve burgers with washed lettuce, marinated red onions, and mayonnaise on a toasted bakery roll.
12
If desired, stir some pesto into your favorite mayonnaise to create a pesto mayonnaise spread.

385

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 bunch scallion, cut into 4 pieces, 2 cups fresh shiitake mushrooms, 1 1/4 lbs ground turkey, 1 large egg (or alternative), and more.

Yes, Turkey Burgers With Red Onion Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers With Red Onion Relish

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