Turkey Burgers With Cranberry Aioli Recipe

Name: Turkey Burgers With Cranberry Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Whole Berry Cranberry Sauce; 1/2 cups Mayonnaise; 1 teaspoon Dijon Mustard; 1/2 teaspoons Orange Juice; 2 slices White Bread, Crusts Removed; 1/2 cups Milk; 1 package (about 1.33-lb. Package) Ground Turkey; 1 teaspoon Poultry Seasoning; 1/2 teaspoons Sea Salt; 1/2 teaspoons Ground Black Pepper; 1/2 teaspoons Garlic Powder; 1 teaspoon Dried Minced Onion; 1/2 teaspoons Dijon Mustard; 6 whole Whole Wheat Buns; 6 whole Romaine Lettuce Leaves

Servings: persons

1/2 cups Whole Berry Cranberry Sauce
1/2 cups Mayonnaise
1 teaspoon Dijon Mustard
1/2 teaspoons Orange Juice
2 slices White Bread, Crusts Removed
1/2 cups Milk
1 package (about 1.33-lb. Package) Ground Turkey
1 teaspoon Poultry Seasoning
1/2 teaspoons Sea Salt
1/2 teaspoons Ground Black Pepper
1/2 teaspoons Garlic Powder
1 teaspoon Dried Minced Onion
1/2 teaspoons Dijon Mustard
6 whole Whole Wheat Buns
6 whole Romaine Lettuce Leaves

1
For the aioli: Mix cranberry sauce, mayonnaise, mustard, and orange juice in a small bowl.
2
Cover and refrigerate until needed.
3
For the burgers: Soak bread in milk in a shallow dish.
4
Place turkey in a large bowl and add soaked bread, poultry seasoning, salt, pepper, garlic powder, minced onion, and mustard.
5
Mix well until all ingredients are combined.
6
Shape into 6 patties.
7
Cook in a skillet over medium high heat for 5 to 6 minutes on each side.
8
Place cooked cheeseburgers into buns and spread top of buns with aioli and romaine lettuce.

333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cups Whole Berry Cranberry Sauce, 1/2 cups Mayonnaise, 1 teaspoon Dijon Mustard, 1/2 teaspoons Orange Juice, and more.

Yes, Turkey Burgers With Cranberry Aioli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers With Cranberry Aioli

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