Turkey Burgers

1. 1

   Mix all the ingredients well.

2. 2

   Form into 1-inch thick patties and place in a lightly oiled skillet.

3. 3

   Cook the burgers over medium heat for about 5 minutes, or until browned and crispy.

4. 4

   Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165 degrees and the meat is no longer pink.

5. 5

   Serve the burgers hot.

6. 6

   If youre making a loaf, preheat the oven to 350 degrees.

7. 7

   Form the mixture into a loaf and pack into a lightly oiled 8 x 4-inch baking pan.

8. 8

   Bake for approximately 45 minutes, or until the loaf begins to pull away from the pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.