How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. ground turkey, 1 small onion (chopped), 2 egg whites, 1/3 c. ketchup, and more.

Is Turkey Burgers suitable as meat & poultry?

Yes, Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers Recipe

Name: Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 small onion (chopped); 2 egg whites; 1/3 c. ketchup; saltines (enough to hold burgers together); salt (to taste); lemon pepper (to taste); 1 Tbsp. olive oil

Turkey Burgers – a delicious recipe with ground turkey, onion, egg whites, ketchup, saltines, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1 small onion (chopped)
2 egg whites
1/3 c. ketchup
saltines (enough to hold burgers together)
salt (to taste)
lemon pepper (to taste)
1 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

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Turkey Burgers

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