How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burger Pizza?

You need 11 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 1/2 onion, diced, 450 g lean minced turkey, 1 pizza crust (12-inch), and more.

Is Turkey Burger Pizza suitable as meat & poultry?

Yes, Turkey Burger Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burger Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burger Pizza Recipe

Name: Turkey Burger Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 1/2 onion, diced; 450 g lean minced turkey; 1 pizza crust (12-inch); 1/2 cup pizza sauce; 3 tablespoons tomato ketchup; 1 cup cheddar cheese and mozzarella cheese, mixed, shredded; 1 small roma tomato, thinly sliced; 1/4 cup red onion, sliced; 1/4 cup bread and butter pickles, drained (optional); 1 cup shredded romaine lettuce

Try this homemade Turkey Burger Pizza recipe the whole family will love. Made with vegetable oil, onion, lean and crust. Easy step-by-step instructions …

This Turkey Burger Pizza relies on simple, everyday ingredients such as vegetable oil, onion, diced, lean minced turkey and pizza crust (12-inch). It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Burger Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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