Turkey Burger

Name: Turkey Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground turkey; 1 chopped shallot; 1 roasted red pepper; 1 tablespoon herbes de provence; oregano; crushed red bell pepper; mckormic McCormick's Montreal Brand steak seasoning; chili powder; Italian seasoned breadcrumbs; balsamic vinegar; salt, to taste; pepper; 2 eggs

Eats Now Editorial Team · 122 kcal · Meat & Poultry

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Turkey Burger – a delicious recipe with ground turkey, shallot, red pepper, oregano, red bell pepper, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground turkey
1 chopped shallot
1 roasted red pepper
1 tablespoon herbes de provence
oregano
crushed red bell pepper
mckormic McCormick's Montreal Brand steak seasoning
chili powder
Italian seasoned breadcrumbs
balsamic vinegar
salt, to taste
pepper
2 eggs

1
Mix well in bowl and form into patties.
2
Cook over grill or med-high heat for about 4 minutes per side.

122

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 12 lbs ground turkey, 1 chopped shallot, 1 roasted red pepper, 1 tablespoon herbes de provence, and more.

Yes, Turkey Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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