How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Broccoli Casserole?

You need 5 ingredients. The key ingredients include: 2 (10 oz.) pkg. broccoli spears, 2 c. coarsely diced and cooked turkey, 1 (10 1/2 oz.) can cream of mushroom soup, 1/2 c. skim milk, and more.

Is Turkey-Broccoli Casserole suitable as meat & poultry?

Yes, Turkey-Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey-Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey-Broccoli Casserole Recipe

Name: Turkey-Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. broccoli spears; 2 c. coarsely diced and cooked turkey; 1 (10 1/2 oz.) can cream of mushroom soup; 1/2 c. skim milk; 1/2 c. grated Cheddar cheese

Turkey-Broccoli Casserole – a delicious recipe with broccoli spears, turkey, cream of mushroom soup, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10 oz.) pkg. broccoli spears
2 c. coarsely diced and cooked turkey
1 (10 1/2 oz.) can cream of mushroom soup
1/2 c. skim milk
1/2 c. grated Cheddar cheese

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Quick Info

Servings
4 servings
Calories
380 kcal
Category
Meat & Poultry

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Turkey-Broccoli Casserole

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