Turkey Breast With Cilantro Yogurt Sauce Recipe

Name: Turkey Breast With Cilantro Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs boneless turkey breast; 1 onion, chopped; 3 sprigs fresh cilantro; ¾ cup low sodium chicken broth; ½ teaspoon kosher salt; ½ teaspoon fresh ground black pepper; 2 tablespoons cornstarch; ⅓ cup low-fat plain yogurt; ¼ cup fresh cilantro, chopped; 6 cups mixed salad greens (optional)

Servings: persons

1
Spray bowl of crockpot with cooking spray.
2
Place turkey breast in bottom of crockpot, top with onions, add cilantro sprigs and pour in broth; season with 1/4 teaspoon salt and 1/4 teaspoon pepper, cover.
3
Cook on HIGH for 3 hours or LOW for 5 hours.
4
Remover turkey to a cutting board; tent with foil to keep warm.
5
Strain liquid into a saucepan; discard solids.
6
In a small jar, with a tight fitting cover, add cornstarch and 3 tablespoons of the liquid in the saucepan; shake to combine.
7
Bring liquid in saucepan to a boil, over medium high heat; whisk in cornstarch mixture, continue cooking one minute (should thicken).
8
Pour sauce into a serving bowl and stir in remaining 1/4 teaspoon salt and 1/4 teaspoon pepper, yogurt and chopped cilantro.
9
Slice turkey and serve with sauce and side salad, if desired.

224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 12 lbs boneless turkey breast, 1 onion, chopped, 3 sprigs fresh cilantro, ¾ cup low sodium chicken broth, and more.

Yes, Turkey Breast With Cilantro Yogurt Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Turkey Breast With Cilantro Yogurt Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions