How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Bolognese?

You need 8 ingredients. The key ingredients include: 2 Tbsp. Bertolli(R) ClassicoTM Olive Oil, 2 carrots sliced, 1 onions small, chopped, 1 celery ribs sliced, and more.

Is Turkey Bolognese suitable as meat & poultry?

Yes, Turkey Bolognese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Bolognese Recipe

Name: Turkey Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Bertolli(R) ClassicoTM Olive Oil; 2 carrots sliced; 1 onions small, chopped; 1 celery ribs sliced; 1 1/2 pounds ground turkey; 2 tablespoons finely chopped fresh parsley optional; 1 jar Bertolli(R) Vineyard Premium Collections Fire Roasted Tomato with Cabernet Sauvignon Sauce; 12 ounces whole wheat fettuccine cooked and drained

Turkey Bolognese – a delicious recipe with carrots, onions, celery, ground turkey, parsley, Collections. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. Bertolli(R) ClassicoTM Olive Oil
2 carrots sliced
1 onions small, chopped
1 celery ribs sliced
1 1/2 pounds ground turkey
2 tablespoons finely chopped fresh parsley optional
1 jar Bertolli(R) Vineyard Premium Collections Fire Roasted Tomato with Cabernet Sauvignon Sauce
12 ounces whole wheat fettuccine cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

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