How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pork Tenderloin?

You need 8 ingredients. The key ingredients include: 2 teaspoons ground cinnamon, 2 tablespoons ground ginger, ¼ cup ground coriander, ¼ cup brown sugar, and more.

Is Spiced Pork Tenderloin suitable as meat & poultry?

Yes, Spiced Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Pork Tenderloin Recipe

Name: Spiced Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons ground cinnamon; 2 tablespoons ground ginger; ¼ cup ground coriander; ¼ cup brown sugar; 6 tablespoons bacardi golden rum; 3 12 lbs pork tenderloin, fat trimmed; salt & freshly ground black pepper; 3 tablespoons olive oil

Spiced Pork Tenderloin – a delicious recipe with ground cinnamon, ground ginger, ground coriander, brown sugar, bacardi golden rum, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons ground cinnamon
2 tablespoons ground ginger
¼ cup ground coriander
¼ cup brown sugar
6 tablespoons bacardi golden rum
3 12 lbs pork tenderloin, fat trimmed
salt & freshly ground black pepper
3 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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