Warm up with this hearty Turkey Bacon Vegetable Soup recipe. Made with butter, onion, turkey bacon and beef broth. Easy step-by-step instructions included.
This Turkey Bacon Vegetable Soup relies on simple, everyday ingredients such as butter, medium onion (chopped), (14 ounce) can beef broth and bay leaves. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026