Super Easy Oven Rice Recipe

Name: Super Easy Oven Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sliced celery; 3/4 cup sliced green onions; 3/4 cup chopped green pepper; 2 tbsp olive oil; 2 3/4 cup chicken broth; 1/4 to 1/2 teaspoon salt or to taste; 1/8 tsp pepper or to taste; 1 tsp poultry seasoning; 1 1/2 cup uncooked long grain rice; 1/4 cup chopped pecans, toasted

Servings: persons

1 cup sliced celery
3/4 cup sliced green onions
3/4 cup chopped green pepper
2 tbsp olive oil
2 3/4 cup chicken broth
1/4 to 1/2 teaspoon salt or to taste
1/8 tsp pepper or to taste
1 tsp poultry seasoning
1 1/2 cup uncooked long grain rice
1/4 cup chopped pecans, toasted

1
Saute' celery, green onions, and green pepper in hot 9 IL in a large nonstick skillet over medium high heat until vegetables are crisp tender.
2
Stir in broth and seasonings.
3
Bring to a boil.
4
Spoon rice into a shallow 2 quart baking dish.
5
Add hot broth mixture.
6
Cover and bake at 350 for 30 minutes or until rice is tender and liquid is absorbed.
7
Sprinkle with pecans.

677

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sliced celery, 3/4 cup sliced green onions, 3/4 cup chopped green pepper, 2 tbsp olive oil, and more.

Yes, Super Easy Oven Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Easy Oven Rice

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